Then I looked in Amandine Guisez Gallienne's beautiful book, COLORFUL WORLD. Delicious pale green exists on the walls in Mexico, Finland, Mali, Rajasthan, on the Burmese border and elsewhere. I'd like to visit all these green, but I'm quite content to go back & have some more macs. Colors are always effected by what's adjacent to them.
A mixed color can look perfect when wet. Then it dries "down", much lighter and all wrong. Greens can be especially tricky to mix. It's not so easy to match a color exactly and takes a lot of experimenting..
Punch a hole in the color you want to match. Then hold it over the painted swatch. When you no longer can distinguish between the cut hole and the paint swatch you've got a match.
First time on rue Bonaparte I was just browsing. Next to Galeries Lafayette for a look but it seemed small and crowded. And 2 times I sat downstairs and had afternoon tea on Rue Royal.
I ordered a plate of 4 macarons -Citron, Caramel, Framboise, Chocolat. And a chocolate Religieuse mainly to photograph & then paint. I took only one bite - it's enormous!
The waiter offered to box the rest and I refused. Idiot! I didn't want to walk out with a doggie bag so I missed out having a green box for my own.
Mint green, moss green, Matcha and celadon green, terre vert, Granny Smith Apple green? Where did they come up with this shade of pale green?
From the underside of a rose leaf?
Today's post is a repost from 2006. I'm surrounded by cats and dogs in the studio... |
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