Even if you're baking-intolerant it's fun to hang out in Paris's pastry supply area 75001. The amusing kitchen gadgets/materials de cuisine are endless.
Though you probably won't have to do thumbnails to get in...
A.Simon is one of the top purveyors but you don't want to show up just as their closing their doors.
Most shop are clustered around rue Montorgueil. Not the 'golden triangle' but maybe the 'panhandle triangle'.
G.Detou was open. Yahoo
You want bleu macarons?
You want your macarons to smell of pineapple? You'll find aromas to scent your meringue shells.
Do you prefer to use liquid coloring or powdered? Some say the liquid changes your batter's consistency too much..
Do you prefer to use liquid coloring or powdered? Some say the liquid changes your batter's consistency too much..
Have you ever tasted macarons a l'ancienne? Old fashioned macarons are available at G.Detou.
La Bovida is a higher-end supplier of kitchen equipment/materials de cuisine
They've been doing it since 1921.
E.Dehillerin is the classic and oldest cuisine shop in the area
They have every size French whip under the sun - an essential to sucessful macaron making.
And peraps every size duck too. Certainly the essential red checked scarf if you want to look dashing in the kitchen.
Bear wants to look dashing when he becomes a Parisien cafe waiter. You can find that gear as well nearby on rue Saint Etienne.
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